鉄板焼　SOLA

Reservation

Reservations and Inquiries

075-311-1000

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FOOD

  • ◆ Teppanyaki steak menu

    • Japanese Black Beef Fillet (100g)

      3300 yen(Tax included)

      Our most popular item #2

      1/10

      Japanese Black Beef Fillet (100g)

      3300 yen(Tax included)

      Our most popular item #2

    • Wagyu Chateaubriand (100g)

      Wagyu Chateaubriand (100g)

      4500 yen(Tax included)

      Our most popular item

      1/10

      Wagyu Chateaubriand (100g)

      Wagyu Chateaubriand (100g)

      4500 yen(Tax included)

      Our most popular item

    • Special thick-sliced beef tongue (80g)

      2000 yen(Tax included)

      1/10

      Special thick-sliced beef tongue (80g)

      2000 yen(Tax included)

    • Specially selected US beef skirt steak (100g)

      2000 yen(Tax included)

      1/10

      Specially selected US beef skirt steak (100g)

      2000 yen(Tax included)

    • Premium domestic beef offal (130g)

      1,500 yen(Tax included)

      1/10

      Premium domestic beef offal (130g)

      1,500 yen(Tax included)

    • Angel shrimp (2 tails)

      2000 yen(Tax included)

      1/10

      Angel shrimp (2 tails)

      2000 yen(Tax included)

    • Wagyu beef skirt steak 100g

      3000 yen(Tax included)

      This is Wagyu beef skirt steak, which arrives at our store just once a week.Get it before it sells out!! *Limited quantities available and may sell out.

      1/10

      Wagyu beef skirt steak 100g

      3000 yen(Tax included)

      This is Wagyu beef skirt steak, which arrives at our store just once a week.Get it before it sells out!! *Limited quantities available and may sell out.

  • ◆A la carte menu Chef's recommendation

    • Pork rillettes (with baguette)

      Pork rillettes (with baguette)

      ¥ 680(Tax included)

      (with foie gras)

      1/10

      Pork rillettes (with baguette)

      Pork rillettes (with baguette)

      ¥ 680(Tax included)

      (with foie gras)

    • SOLA's special fried horumon

      SOLA's special fried horumon

      ¥ 780(Tax included)

      recommendation!!

      1/10

      SOLA's special fried horumon

      SOLA's special fried horumon

      ¥ 780(Tax included)

      recommendation!!

    • Gyusho Kagura 3 kinds of sausages

      1380 yen(Tax included)

      recommendation!!

      1/10

      Gyusho Kagura 3 kinds of sausages

      1380 yen(Tax included)

      recommendation!!

    • Low-temperature roast beef made from Japanese black beef

      1380 yen(Tax included)

      recommendation!!

      1/10

      Low-temperature roast beef made from Japanese black beef

      1380 yen(Tax included)

      recommendation!!

    • Stewed cow cheek meat with red wine

      1480 yen(Tax included)

      recommendation!!

      1/10

      Stewed cow cheek meat with red wine

      1480 yen(Tax included)

      recommendation!!

  • ◆Specialty Menu Appetizers

    • Salmon and avocado potato salad with wasabi flavour

      ¥ 750(Tax included)

      1/10

      Salmon and avocado potato salad with wasabi flavour

      ¥ 750(Tax included)

    • Special Caesar Salad

      ¥ 650(Tax included)

      1/10

      Special Caesar Salad

      ¥ 650(Tax included)

  • ◆ Main dish menu

    • Shrimp simmered in blue cheese sauce (with baguette)

      ¥ 780(Tax included)

      1/10

      Shrimp simmered in blue cheese sauce (with baguette)

      ¥ 780(Tax included)

    • Braised hamburger steak with Japanese black beef

      1280 yen(Tax included)

      1/10

      Braised hamburger steak with Japanese black beef

      1280 yen(Tax included)

    • Special Ajillo (with baguette)

      ¥ 780(Tax included)

      1/10

      Special Ajillo (with baguette)

      ¥ 780(Tax included)

    • 3 types of baguette

      580 yen(Tax included)

      Choose from three types: Garlic toast, Mentaiko butter, Anchovy butter, and Curry bread style toast.

      1/10

      3 types of baguette

      580 yen(Tax included)

      Choose from three types: Garlic toast, Mentaiko butter, Anchovy butter, and Curry bread style toast.

    • baguette

      480 yen(Tax included)

      1/10

      baguette

      480 yen(Tax included)

  • A la carte menu

    • Seasonal vegetable teppanyaki

      880 yen(Tax included)

      1/10

      Seasonal vegetable teppanyaki

      880 yen(Tax included)

    • Specially selected Mino Ponzu sauce

      ¥ 680(Tax included)

      1/10

      Specially selected Mino Ponzu sauce

      ¥ 680(Tax included)

    • Special Omasum sashimi

      ¥ 680(Tax included)

      1/10

      Special Omasum sashimi

      ¥ 680(Tax included)

    • Heart (Crispy) Teppanyaki

      ¥ 780(Tax included)

      1/10

      Heart (Crispy) Teppanyaki

      ¥ 780(Tax included)

    • Veal thymus (teppanyaki)

      880 yen(Tax included)

      1/10

      Veal thymus (teppanyaki)

      880 yen(Tax included)

    • Iron plate chijimi

      580 yen(Tax included)

      1/10

      Iron plate chijimi

      580 yen(Tax included)

    • Special shrimp mayonnaise

      580 yen(Tax included)

      1/10

      Special shrimp mayonnaise

      580 yen(Tax included)

    • Colorful vegetable bagna cauda

      ¥ 680(Tax included)

      1/10

      Colorful vegetable bagna cauda

      ¥ 680(Tax included)

    • Chicken Neck Meat with Ponzu Sauce

      580 yen(Tax included)

      1/10

      Chicken Neck Meat with Ponzu Sauce

      580 yen(Tax included)

    • Chicken Neck Meat and Salt Teppanyaki

      580 yen(Tax included)

      1/10

      Chicken Neck Meat and Salt Teppanyaki

      580 yen(Tax included)

    • Stir-fried chicken belly with doubanjiang

      580 yen(Tax included)

      1/10

      Stir-fried chicken belly with doubanjiang

      580 yen(Tax included)

    • Stir-fried chicken belly with yuzu pepper

      580 yen(Tax included)

      1/10

      Stir-fried chicken belly with yuzu pepper

      580 yen(Tax included)

    • Chicken belly teppanyaki with green onions and salt

      580 yen(Tax included)

      1/10

      Chicken belly teppanyaki with green onions and salt

      580 yen(Tax included)

    • Gizzard with garlic butter

      580 yen(Tax included)

      1/10

      Gizzard with garlic butter

      580 yen(Tax included)

    • Grilled squid tentacles

      580 yen(Tax included)

      1/10

      Grilled squid tentacles

      580 yen(Tax included)

    • Sauteed foie gras and apples with balsamic sauce

      3300 yen(Tax included)

      1/10

      Sauteed foie gras and apples with balsamic sauce

      3300 yen(Tax included)

  • ◆ A la carte menu: Final dish

    • Wagyu beef garlic rice

      880 yen(Tax included)

      1/10

      Wagyu beef garlic rice

      880 yen(Tax included)

    • Rich fried rice with shrimp

      880 yen(Tax included)

      1/10

      Rich fried rice with shrimp

      880 yen(Tax included)

  • ◆A la carte menu Dessert

    • Vanilla Icecream

      480 yen(Tax included)

      1/10

      Vanilla Icecream

      480 yen(Tax included)

    • Special Crème Brulee

      580 yen(Tax included)

      1/10

      Special Crème Brulee

      580 yen(Tax included)

Comments

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.